Morning sleepy heads! It’s a tradition to bake Cinnamon rolls over here on January 1st. So, I’m sharing the recipe. Don’t worry, it doesn’t take too long. So if you’re on the east coast you still have time to make this for brunch. Cinnamon Rolls Recipe
Thick, cheesy vegan nacho sauce.
Sweet and spicy tacos!
Sweet and spicy!
Fresh, full of flavor and spicy—if you want it to be. 😉😅
Fast meal for when you’re really hungry or just in a rush.
Nothing beats sourdough pancakes...until you add blueberries! 1/2 cup sourdough starter discard1 cup coconut milk1/8 cup vegetable oil (or two tablespoons)1 large egg or egg replacer1/4 teaspoon plus 1/8 teaspoon salt1/2 teaspoon baking soda1 cup flour1/4-1/2 cup of fresh blueberries OPTIONAL: 1 tablespoon of sugar Combine all wet ingredients. Mix well. Add dry ingredients and …
I’m pretty sure I make this so I have an excuse to eat basil. Lots and lots of basil!